Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, tasty salmon greek pasta salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tasty Salmon Greek Pasta Salad is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Tasty Salmon Greek Pasta Salad is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tasty salmon greek pasta salad using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tasty Salmon Greek Pasta Salad:
- Prepare 1 can Salmon (can substitute with fresh salmon (1 cup) or a can of tuna, or even chicken!)
- Make ready 10 Radishes
- Take 1/3 packages Baby spinach
- Make ready 2 medium tomatoes
- Take 1/2 Onion
- Take 2 Garlic cloves
- Get 1 box Pastas (i used Catelli Gluten Free)
- Get 1/3 cup Mayonaise
- Prepare 1 tbsp Relish
- Get 2 tbsp Parsley flakes
- Prepare 1 tbsp Greek spices
- Prepare 1 tbsp White sugar
- Take Salt and pepper
Instructions to make Tasty Salmon Greek Pasta Salad:
- Cook your pastas as directed.
- Meanwhile, dice your vegetables and mince your garlic cloves and baby spinach. Put them in a large salad bowl.
- Drain your can of salmon and chop the salmon in small pieces.
- Drain your pastas and cool them with cold water until they are completely cold.
- Add the pastas and the salmon into your salad bowl and mix throughly with a wooden spoon.
- Add the mayonaise and mix until everything is evenly covered.
- Add relish and spices, salt and pepper and mix throughly.
- Serve cold, preferly after 3-4 hours in the refrigerator (pastas will absorb the taste). You can also serve directly as it is. Delicious!
So that’s going to wrap this up for this exceptional food tasty salmon greek pasta salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!