Shredded Beef for Tacos/Burritos
Shredded Beef for Tacos/Burritos

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, shredded beef for tacos/burritos. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shredded Beef for Tacos/Burritos is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Shredded Beef for Tacos/Burritos is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shredded Beef for Tacos/Burritos:
  1. Get 1/2 kg beef (I used beef forequarter)
  2. Take 2 tbsp cooking oil
  3. Prepare To taste salt and pepper
  4. Get 6 cloves garlic, crushed
  5. Prepare 1 tbsp chilli powder
  6. Prepare 1 tbsp ground coriander seed
  7. Get 1 tbsp ground cumin seed
  8. Get 2 bay leaves
  9. Make ready 2 cinnamon sticks
  10. Get 1 tsp paprika
  11. Get 4 tbsp lime juice
  12. Make ready 1 cup white wine
  13. Make ready 1 cup water
Instructions to make Shredded Beef for Tacos/Burritos:
  1. Season beef generously with salt and pepper.
  2. In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes.
  3. Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred.
  4. Shred the beef with two forks.
  5. Serve wrapped in a tortilla along with favourite taco/burrito fillings.

So that is going to wrap it up with this exceptional food shredded beef for tacos/burritos recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!