Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pork buns & saffron rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pork Buns & Saffron Rice is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Pork Buns & Saffron Rice is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have pork buns & saffron rice using 21 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pork Buns & Saffron Rice:
- Get 3 cup flour
- Take 6 pork chops
- Make ready 1 cup rice
- Make ready 1/2 cup wild rice
- Prepare 1 red pepper chopped
- Get 1 onion chopped
- Get 3 eggs
- Make ready 1 oz lime juice
- Prepare 1/2 oz liquid hickory smoke
- Take 2 oz bbq sauce
- Prepare 2 tbsp yeast
- Take 1/3 cup olive oil, extra virgin
- Make ready 1 cup warm water
- Prepare 1/4 cup sugar
- Get 1 tsp salt
- Prepare 1 oz flax seeds
- Take 1 egg
- Make ready 1 oz crushed chia seed
- Make ready 3 cup hot water
- Take 1 tbsp soy sauce
- Prepare 1 tbsp olive oil, extra virgin
Instructions to make Pork Buns & Saffron Rice:
- Bbq pork (I had the marinaded pork from the last recipe) & red pepper with onion
- Chop up pork and mix with pepper and onion and lime juice, bbq sauce and liquid hickory smoke
- Make hamburger bun dough. I got mine from a recipe on this app and added flax and chia seed to it. - - https://cookpad.com/us/recipes/354557-homemade-hamburger-buns
- Rip off enough dough so you can make a hand size pizza shape and fill it with the pork mix and pinch it together to make the shape of a bun placing the pinched off part face down on parchment paper covered baking sheet.
- Bake in the oven for about 15 min at 350°F fahrenheit.
- On low heat add rice and saffron with a bit of olive oil to pan and mix. Boil a kettle of water at least 3 cups. Add hot water and put on medium heat cover for 7 min.
- In a bowl add 3 eggs, chopped celery, table spoon of soya sauce and a table spoon of olive oil. Mix and add to rice. Once boiled, cover and put the heat to low.
- Plate and garnish
So that’s going to wrap this up with this exceptional food pork buns & saffron rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
