Spinach Broccoli Curry
Spinach Broccoli Curry

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, spinach broccoli curry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Spinach Broccoli Curry is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Spinach Broccoli Curry is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have spinach broccoli curry using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Broccoli Curry:
  1. Prepare 2 package spinach
  2. Get 1 package broccoli
  3. Take 1 small onion chopped
  4. Make ready 1 green chilli chopped
  5. Make ready 1 small pieces of ginger garlic
  6. Make ready Few cashews 5 to 6 optional
  7. Prepare 1 small tomato chopped
  8. Make ready 1 teaspoon salt
  9. Take 1 teaspoon red chilli powder
  10. Make ready 1 teaspoon turmeric
  11. Get 1 teaspoon garam masala
  12. Take Pinch hing or ASAFETIDA
  13. Make ready 1 teaspoon cumin powder
  14. Take 1 teaspoon cumin seeds
  15. Prepare 1 teaspoon coriander powder
Instructions to make Spinach Broccoli Curry:
  1. Boil broccoli+spinach+ginger+garlic+cashews+salt+green chilli.have two to three whistles
  2. Now for tadka roast in oil cumin seeds and onions.after make them brown add tomatoes and stir for making it tadka
  3. After boiling spinach add 1 tablespoon gram flour and blend it smooth
  4. Now add tadka and stir at very low flame for 9 to 10 minutes
  5. Optionally add dices of paneer or boiled corn
  6. Delicious super healthy PALAK PANEER is ready

So that’s going to wrap this up for this exceptional food spinach broccoli curry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!