Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, brad's salmon burgers. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Brad's salmon burgers is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Brad's salmon burgers is something that I have loved my whole life. They are fine and they look fantastic.
Thanks to Bristol Bay sockeye salmon fishermen for sponsoring this video! Find Bristol Bay sockeye salmon at a store near you. Most salmon burgers fail to deliver on their promise, but not these: These are tender and juicy with a crispy, crunchy exterior that yields to seasoned medium-rare salmon within.
To get started with this recipe, we have to first prepare a few components. You can cook brad's salmon burgers using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Brad's salmon burgers:
- Get 2 cups cooked flaked salmon. deboned
- Make ready 3/4 cup Italian bread crumbs
- Get 1/4 cup mayonnaise
- Prepare 1 xl egg
- Prepare 1 cup flour
- Make ready 1 tsp paprika
- Make ready 1 tsp Mrs dash seasoning
- Prepare 1 tbs lemon pepper
- Prepare toppings
- Take 2-3 burger buns
- Make ready cheese
- Take lettuce
- Prepare tomato
- Prepare tartar sauce
- Make ready onion
This is a Dairy Free, Gluten Free, Super Easy recipe with Seafood and is perfect for Dinner. These Thai Peanut Salmon Burgers are a fun change from meat-based burgers. Make them for dinner and pack the leftovers for lunch. Serve them on a bun, over a salad or in a lettuce wrap!
Steps to make Brad's salmon burgers:
- Mix flour and seasonings, set aside
- Flake salmon into a bowl.
- Mix in mayo, bread crumbs, and egg. Stir in well
- Form into patties. Dredge well in flour on both sides. Let sit for five minutes.
- Heat oil to cover the bottom of a large skillet. When hot fry on both sides until golden brown. Drain on paper towels.
- Toast buns. Add desired toppings and condiments. Eat and enjoy
Salmon burgers are a flavorful and delicious hamburger recipe made with canned salmon, saltine cracker crumbs, and English muffins. We think the saltine cracker crumbs add enough sodium to this. For this recipe, you'll want to grind part of the salmon in a food processor: It'll bind the rest, which can be coarsely chopped to retain moisture. Salmon burgers make a great alternative to beef burgers. Made with only a few ingredients, they're nutrient-dense, protein-packed & fun for summer grilling!
So that’s going to wrap it up with this exceptional food brad's salmon burgers recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
