Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, meatballs sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Meatballs sauce is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Meatballs sauce is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have meatballs sauce using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meatballs sauce:
- Prepare 1 1/2 cup Mince meat
- Get 1 cup grinded scotch bonnet and onion
- Make ready 2 TBS grinded scotch bonnet and onion
- Make ready 1/4 cup Oil
- Prepare Oil for frying
- Get 1 Egg
- Take 1 TBS flour
These are the best oven baked meatballs! So easy to make, juicy and flavorful. This is a sauce for meatballs that is quick and easy to make with great flavor that will definitely compliment any recipe for meatballs. Whether it be for a meatball sub recipe or you're learning how.
Steps to make Meatballs sauce:
- In a bowl, add mince beef, add 2 TBS grinded scotch bonnet and onion, add, 2 TBS egg water
- Add flour and mix truly
- Mold into small balls and set aside
- Add meat balls in egg water, deep fry and set aside.
- In a pan add 1/4 cup oil, saute onion, add grinded scotch bonnet and onion and stir fry for 3mins. Add seasoning and spices and continue stiring.
- Add fried meat balls and mix truly, Lea sauce inmedium heat to simmer for 2mins.
- Done๐๐๐
Meatballs with Mushroom Sauce - pork meatballs in a delicious creamy mushroom sauce served over mashed potatoes. These creamy meatballs have been a family hit. Every time there is a family potluck, my sister Just so you get an idea, they are moist chicken meatballs, that are floating in a flavorful, creamy sauce. Homemade Swedish Meatballs are homemade meatballs smothered in creamy Swedish Meatball Sauce served over egg noodles or rice. This easy recipe is very kid friendly!
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