Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mexican lasagna. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mexican Lasagna is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mexican Lasagna is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mexican lasagna using 18 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Lasagna:
- Get 1 pound lean ground beef
- Take 1 (1 ounce) packet of taco seasoning
- Make ready 1 small onion, chopped
- Make ready 4 garlic cloves minced
- Get 2 jalapeños, seeded and chopped
- Take 1 tablespoon butter
- Make ready 1 teaspoon lime juice
- Get 1 teaspoon granulated sugar
- Take 15 ounce can of fire roasted tomatoes
- Take 3 tablespoons chopped fresh parsley
- Prepare 1 tablespoon fresh chopped oregano
- Get 18 (6 inch) corn tortillas
- Make ready 1 cup prepared salsa
- Get 6 cups shredded Mexican blend cheese
- Get For Garnish
- Get as needed Green onions, sliced
- Get To serve
- Take as needed Sour cream and salsa for serving
Steps to make Mexican Lasagna:
- Preheat the oven to 350. Spray a 9 by 13 inch baking pan with non stick spray
- In a skillet heat butter add onion, garlic and jalapeño and soften
- Add ground beef and cook until browned
- Add taco seasoning, tomatoes with juices, lime and sugar cool until blemded
- Turn off heat and add in parsley and oregano
- Line the bottom of the prepared pan with 6 of the corn tortillas
- Spread half the meat miure
- Add 2 cups cheese evenly over meat
- Add 6 more tortillas
- Add remaing beef mixture
- Then 2 cupsmore cheese
- Add remaning 6 tortillas
- Then top with salsa and remaining cheese
- Top with green onions and bake 25 to 30 minutes until cheese melts
- Let sit 15 min before slicing. Offer sour cream and Salsa for serving
So that is going to wrap this up for this special food mexican lasagna recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!