Salmon burgers with Roasted Veggies
Salmon burgers with Roasted Veggies

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, salmon burgers with roasted veggies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Salmon burgers with Roasted Veggies is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Salmon burgers with Roasted Veggies is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have salmon burgers with roasted veggies using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Salmon burgers with Roasted Veggies:
  1. Take 250 grams Salmon
  2. Take 2 Fresh onions diced
  3. Take 2 tablespoons Parsley
  4. Prepare 1/2 Red Pepper grated
  5. Get 1/2 Red Pepper (veggie bake)
  6. Take Salt
  7. Get Pepper
  8. Prepare 1 Egg white
  9. Prepare 1/2 cup Bread Crumbs
  10. Prepare Lemon
Instructions to make Salmon burgers with Roasted Veggies:
  1. Cut Salmon into very small pieces and place into a large bowl. Then, toss all the ingredients into the Salmon bowl, except for the lemon.
  2. Mix all the ingredients together and make 3 patties.
  3. The patties can either be fried or baked….it really is up to how you enjoy eating Salmon. I like to bake the patties until golden brown at 180 degrees, for 1/2 an hour. I also added the veggies to bake with the Salmon Patties. Top with a few drops of Lemon and enjoy! Kali Orexi!! 🙂

So that’s going to wrap it up with this special food salmon burgers with roasted veggies recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!