Tuna Fish Toasted Sandwich
Tuna Fish Toasted Sandwich

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tuna fish toasted sandwich. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tuna Fish Toasted Sandwich is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Tuna Fish Toasted Sandwich is something that I’ve loved my entire life. They are nice and they look wonderful.

How to Make a Tuna Sandwich. During World War I, canned tuna became a popular source of protein for Allied soldiers and has increased in popularity among Western countries ever since, particularly in the form of the tuna fish. A tuna fish sandwich (or tunafish sandwich), also known as a tuna sandwich, is a sandwich made from canned tuna—usually made into a tuna salad by adding mayonnaise, and sometimes other ingredients such as celery or onion—as well as other common fruits and vegetables used to flavor.

To get started with this recipe, we must first prepare a few ingredients. You can have tuna fish toasted sandwich using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tuna Fish Toasted Sandwich:
  1. Take 4 Bread Slices
  2. Prepare As required Butter
  3. Prepare As required Mayonnaise
  4. Make ready For Filling:
  5. Prepare 1 Tin Tuna Fish (Store)
  6. Take 1 Onion (Finely Chopped)
  7. Prepare 3-4 Green Chillies (Finely Chopped)
  8. Prepare As required Salt
  9. Make ready As needed Chilli Flakes (Optional)
  10. Take As needed Pepper Powder (Optional)

The sandwiches are assembled and then dipped in the egg and milk batter and fried on a griddle or in a skillet. These French toasted tuna sandwiches are a nice change of pace. This tuna fish sandwich makes a wonderfully filling lunch! Thanks to the use of clean eating ingredients, this is a healthy sandwich recipe, too!

Steps to make Tuna Fish Toasted Sandwich:
  1. In a mixing bowl, add all the ingredients in the filling list and mix nicely and keep aside.
  2. Take 2 bread slices. Cut out all the sides of the bread slices. Apply butter on both the outer sides. And on the inner sides, apply mayonnaise.
  3. Take a spoon or two of the fish mixture and spread over the mayonnaise slice. Cover with the other slice and toast it in an electric or hand toaster. Serve immediately with any sauce.

There is something about a well made tuna fish sandwich that always reminds me of my school days. I'm unsure as I've never had a homemade Tuna sandwich that was toasted. But I've had a tuna sub and I think the bun was toasted. A soft yummy sandwich is comforting. But a toasted sandwich could be delightfully decadent.

So that is going to wrap this up for this exceptional food tuna fish toasted sandwich recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!