Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mint - virgin -mojito. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mint - Virgin -Mojito is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Mint - Virgin -Mojito is something that I’ve loved my whole life.
Virgin Mint, a contrasting green freshness that recalls a luxury journey to a glamorous escape, is an effervescently aromatic fragrance with a distinctive sillage, cooling and bracing like the perfect. A reassuring fragrance with an extremely modern trail. The power and freshness of mint and lavender, evoking the familiar, comforting scent of shaving soap, is transformed by the sensuality of vanilla.
To get started with this particular recipe, we must prepare a few components. You can have mint - virgin -mojito using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mint - Virgin -Mojito:
- Make ready 20 Mint leaves
- Prepare 2 lemon
- Make ready 2 tbsp sugar
- Prepare as needed Soda water
- Make ready Aa needed Green lemon sprinkle
- Make ready Aa needed Tall glasses
Steps to make Mint - Virgin -Mojito:
- Take a muddle.add mint leaves, sugar and lemon wedges and muddle….to mix and release the juices
- Take lemon sprinkle in a bowl
- Take a tall glass. apply lemon or sugar syrup on the rim.coat the rim in sprinkle
- Add the lemon juice and mint from muddler in the glass.Top it up with chilled soda and ice cubes.serve chilled
So that’s going to wrap this up for this exceptional food mint - virgin -mojito recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!