Mango mint mojito
Mango mint mojito

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mango mint mojito. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Plenty of Mojito Drinks to Choose From. Add fresh mango; muddle until combined. Fill glass with ice and top with club soda.

Mango mint mojito is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mango mint mojito is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook mango mint mojito using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mango mint mojito:
  1. Take 2 ripe mangoes
  2. Get 1 raw mango
  3. Take 1 cup sugar
  4. Prepare 1/2 cup water
  5. Make ready as needed Few mint leaves
  6. Prepare 1 lemon juice
  7. Make ready 1 bottle soda
  8. Get as needed Ice crushed

Strain into a chilled martini glass. Tips on adding a delicious twist to virgin mango mojito : Cocktail: To turn this virgin mojito into a cocktail simply add a dash of white rum/vodka/sparkling wine to it and mix before serving Garnishing: Dip the rim of the glasses into the water and then powdered sugar or pink salt for a nice pub/bar style touch. Cubed small pieces of mango and green chili slices can be added as a garnish to. Working in batches, puree mango, rum, lime juice, and sugar in a blender until smooth.

Steps to make Mango mint mojito:
  1. Take a pan boil chopped mango and raw mango pieces for 5 min in water till mangoes are soft
  2. Add sugar and cook for 5 more mins
  3. Now strain the mixture through a seive
  4. Mango crush is ready
  5. Take a glass.muddle lemon,mint & sugar
  6. Add fresh mango juice and soda water.top it with mint leaves…serve chilled

Add mint leaves and blend just until mint is finely chopped. A classic mojito actually originated in Cuba and consists of mint, lime, sugar, white rum and club soda. Really the only difference with the mango mojito is adding fresh mango and using honey instead of mango. This drink is perfect for sipping by the pool and dreaming of warm weather. The mango of course, not only adds sweetness, but this stunningly beautiful colour to those Mango Mojitos.

So that is going to wrap it up with this exceptional food mango mint mojito recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!