Bagel Sandwich Loaded with Cabbage and Tuna
Bagel Sandwich Loaded with Cabbage and Tuna

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bagel sandwich loaded with cabbage and tuna. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bagel Sandwich Loaded with Cabbage and Tuna is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Bagel Sandwich Loaded with Cabbage and Tuna is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have bagel sandwich loaded with cabbage and tuna using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Bagel Sandwich Loaded with Cabbage and Tuna:
  1. Get 2 Bagel
  2. Prepare 1/8 Cabbage
  3. Take 1/2 tsp Salt
  4. Make ready 1 can Canned tuna
  5. Make ready 1 cube Cream cheese
  6. Prepare 1 Butter
  7. Make ready 1 Ground black pepper
Instructions to make Bagel Sandwich Loaded with Cabbage and Tuna:
  1. Take the cream cheese out of the refrigerator and bring to room temperature.
  2. Wash and drain the cabbage. Roughly shred the cabbage, put into a plastic bag with the salt, and rub together.
  3. Drain the oil from the tuna, then mix with the cream cheese.
  4. Once the cabbage has wilted, squeeze out the moisture.
  5. Slice the bagels in half and spread butter on the inside. Top with cabbage and tuna, then season to taste with black pepper to finish.

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