Burgers
Burgers

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, burgers. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tired of the same old burger? Sample new hamburger recipes and grilling ideas, including recipes for bacon burgers, cheeseburgers, veggie burgers and more from FoodNetwork.com. Burgers that taste like hamburgers, but without meat!

Burgers is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Burgers is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook burgers using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Burgers:
  1. Make ready 3 1/3 lb angus beef patties
  2. Make ready 1 large onion
  3. Make ready 1/3 cup margarine
  4. Prepare 1/2 lb bacon
  5. Prepare 1 1/2 tsp salt
  6. Make ready 1 1/2 tsp granulated garlic powder
  7. Make ready 1 1/2 tsp ground black pepper
  8. Get 1 tsp smoked paprika
  9. Get 1 nonstick spray as needed

Best Burgers in San Jose, CA - Burgerim, Main Street Burgers, Sliders Burgers, The Funny Farm Kitchen, Kirks Steakburgers, Juicy Burger, Super Duper Burgers, Konjoe Burger Bar, The Counter Santana Row, King's Burger House A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, smoked or flame broiled. Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce. Hurry in to try limited time gourmet burgers and more.

Steps to make Burgers:
  1. Preheat oven 400° Fahrenheit spray two large pans with nonstick
  2. Season both sides of patties with spices
  3. Add bacon on top of patties, I used ends and pieces its cheaper to buy in bulk
  4. Add teaspoon of margarine to top of bacon
  5. Slice oions thinly Put onions on top of bacon if you have extra onion chop coarsely put on bottom of pan surrounding the burgers bake in oven till bacon is done
  6. I baked mine 28 minutes turned out nice the onions stopped the bacon curling up you don't have to eat these with bread serve with veggies, , fries, mashed potatoes, rice or eat like a burger on a bun enjoy

With some new craves, and all of your faves, Red Robin Gourmet Burgers and Brews has options for the whole family. Veggie Sandwich Freshly grilled onions, mushrooms, and green peppers, layered with lettuce and tomatoes, on a soft toasted bun. Or, start with the bun and build your own from scratch. Locations Order Careers Menu Allergen and Ingredient List Info. That's why in a world where food is often over-processed, prepackaged and frozen, In-N-Out makes everything the old fashioned way.

So that is going to wrap it up with this special food burgers recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!