Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried green tomatoes. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried Green Tomatoes is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Fried Green Tomatoes is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook fried green tomatoes using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried Green Tomatoes:
- Make ready 2 Green Tomatoes
- Get salt and pepper
- Prepare 1/4 cup Panko Breadcrumbs
- Make ready 1/4 cup Plain Breadcrumbs
- Get 1/4 cup AP Flour
- Make ready 1 egg
- Make ready Vegetable Oil
- Make ready Ketchup
Instructions to make Fried Green Tomatoes:
- Wash and slice tomatoes into 1/4 inch rounds. Discard ends. Put 1/4 inch of Vegetable Oil in deep skillet.
- Put AP Flour in one bowl, egg (whisked with a tiny amount of water) in one bowl, and mixed breadcrumbs in another bowl. Salt and Pepper the flour and breadcrumbs to taste.
- Coat tomatoes in flour, shake off, coat in egg, shake off, and coat in breadcrumbs. Place on cookie cooling rack over a dish to catch excess breading. Let sit while oil is heating.
- Heat oil until sizzles when breadcrumbs drop in. Fry tomatoes, turning as needed until golden/deep brown color is achieved.
- Enjoy! Serve with ketchup if desired
So that is going to wrap this up for this exceptional food fried green tomatoes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
