Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, turkey a la king. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Turkey a la King is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Turkey a la King is something that I have loved my whole life. They are fine and they look wonderful.
Turkey, peas and mushrooms in a creamy sauce to serve over puff-pastry boats, biscuits, toast or rice. In a large skillet, saute the onion, celery and green pepper in butter until tender. Stir in flour and sugar until a paste forms.
To get started with this recipe, we have to prepare a few ingredients. You can have turkey a la king using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Turkey a la King:
- Get 1 large Onion, chopped small
- Make ready 2 tablespoons Oil
- Get 170 grams Peas
- Take 170 grams (small carton) Mushrooms, sliced
- Get 2 portions Turkey, chopped
- Prepare 300 ml Single Cream
- Take 3 heaped Tablespoons Flour (any kind)
- Make ready 1 pint Milk
- Take Plain Boiled / Steamed Rice to serve with
- Prepare Salt and Pepper to season
It's great on puff pastry shells or cornbread wedges as well. For a low carb dish, serve turkey a la king with spaghetti squash, zucchini or summer squash noodles, or cauliflower rice. Turkey a la king is our family's favorite way to use up leftover turkey. If the question is what to do with leftover turkey?
Instructions to make Turkey a la King:
- Chop up onions and stir fry with the oil until soft and golden
- Meanwhile chop up mushrooms and add to pot, keep stirring to prevent burning.
- Chop up turkey pieces small, add to pot with the peas, keep stirring.
- Put the flour in a jug, add a little milk, stir to combine with no lumps, keep adding the remainder of the milk.
- Add the milky sauce to the pot a little at a time, stirring until is mixed nicely. Continue heating until sauce thickens and bubbles. Turn down heat.
- Just before serving, add the cream, salt and pepper to taste. Serve with the rice, and enjoy!
The answer in our household is make turkey a la king. If you find yourself with a lot of turkey leftovers the day after a holiday, give this turkey a la king recipe a try. In a large saucepan, melt butter. Stir in flour until smooth; gradually add broth and milk. Add the green pepper and cook until it's tender, stirring occasionally.
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