Meatballs
Meatballs

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, meatballs. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

A meatball is ground meat rolled into a small ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning. Meatballs are cooked by frying, baking, steaming, or braising in sauce. Any of our meatball recipes will be a hit with all the family.

Meatballs is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Meatballs is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have meatballs using 11 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Meatballs:
  1. Prepare 1 lb extra lean ground beef
  2. Take 1/2 tsp sea salt
  3. Make ready 1 small onion
  4. Get 1/2 tsp garlic salt
  5. Get 1 1/2 tsp Italian seasoning
  6. Take 3/4 tsp dried oregano
  7. Prepare 3/4 tsp crushed red pepper flakes
  8. Make ready 1 1/2 tbsp Worcestershire sauce
  9. Make ready 1/3 cup skim milk
  10. Make ready 1/4 cup grated Parmesan cheese
  11. Take 1/2 cup seasoned bread crumbs

Other times, they're just really, really delicious. This week we're celebrating meatballs from around the world. Use up mince to make delicious meatballs. We have recipes for pork, turkey, lamb and more.

Instructions to make Meatballs:
  1. Preheat an oven to 400°F (200 degrees C). - - Place the beef into a mixing bowl, and season with salt, onion, garlic salt, Italian seasoning, oregano, red pepper flakes, hot pepper sauce, and Worcestershire sauce; mix well. Add the milk, Parmesan cheese, and bread crumbs. Mix until evenly blended, then form into 1 1/2-inch meatballs, and place onto a baking sheet. - - Bake in the preheated oven until no longer pink in the center, 20 to 25 minutes.

They're great in curries, sandwiches, or dolloped on spaghetti. This meatball recipe is incredibly easy. You can even form them and store them in the fridge to cook That will make the recipe keto friendly. If you want a meatball recipe that has no breadcrumbs and is. A small ball of ground meat variously seasoned and cooked.

So that’s going to wrap this up with this special food meatballs recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!