30 Minute Meat Sauce
30 Minute Meat Sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 30 minute meat sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

30 Minute Meat Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. 30 Minute Meat Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have 30 minute meat sauce using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 30 Minute Meat Sauce:
  1. Prepare 1 tablespoon olive oil
  2. Get 1/2 small onion – diced
  3. Take 8 ounces ground beef or turkey or Italian sausage
  4. Take 1/2 teaspoon granulated garlic
  5. Make ready 1/2 teaspoon dry basil
  6. Get 1/4 teaspoon dry oregano
  7. Prepare 1/4 teaspoon fennel seed
  8. Get 1 teaspoon salt
  9. Prepare 1-3 teaspoons sugar (some people like thing sweeter)
  10. Take 1/2 teaspoon pepper
  11. Prepare 1/4 teaspoon red pepper flakes (optional-good for some spice)
  12. Prepare 14.5 ounce petite diced tomatoes- canned
  13. Make ready 16 ounces tomato sauce
Instructions to make 30 Minute Meat Sauce:
  1. Saute the onion and ground beef in a sauce pan until the meat is browned. If you have excess fat,you may want to remove.
  2. Add the seasoning and mix for one minute
  3. Add the tomato sauce and diced tomatoes let simmer for 10-15 minutes. adjust flavors, salt sweet and spicyness
  4. Serve over angle hair pasta and top with parmesan cheese

So that’s going to wrap it up with this special food 30 minute meat sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!