Gennaro’s Focaccia!
Gennaro’s Focaccia!

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, gennaro’s focaccia!. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gennaro’s Focaccia! is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Gennaro’s Focaccia! is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have gennaro’s focaccia! using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Gennaro’s Focaccia!:
  1. Take 500 g all purpose flour
  2. Make ready 7 g yeast mixed with
  3. Prepare 325 ml Lukewarm water
  4. Prepare Salt
  5. Prepare Extra virgin Olive Oil
  6. Make ready Polenta
  7. Make ready Toppings
Instructions to make Gennaro’s Focaccia!:
  1. Addd the lukewarm water to the yeast and mix
  2. In an there bowl, add a punch of salt and a some olive oil
  3. Add the yest and water to the flour and mix until it forms a sticky dough
  4. Knead for 10 mins
  5. Prove under a bowl for 40 mins
  6. Put Polenta onto the bottom of your dish and place the dough on top
  7. Push your fingertips down onto the dough and splash on olive oil
  8. Then add your toppings. I’m using olives, sun-dried tomatoes, garlic oli oil, basil and extra virgin Olive oil
  9. Put a warm wet towel over the top and leave for 45 mins to double in size.
  10. Add a sprinkle of Salt and put in the oven for 35 mins at 200c or until the top is golden Brown
  11. Remove from tray, add olive oil on top and leave to cool for 10 mins.
  12. Enjoy!

So that is going to wrap this up with this special food gennaro’s focaccia! recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!