Spinach paratha
Spinach paratha

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spinach paratha. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Palak paratha or spinach paratha Is another excellent variation of paratha where you can include some The paratha is one type of unleavened Indian flat bread in which different stuffings are added. Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch.

Spinach paratha is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spinach paratha is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spinach paratha using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach paratha:
  1. Prepare 1 cup spinach
  2. Get to taste salt
  3. Take 1 tsp Jeera/cumin seeds
  4. Make ready 1 tsp white sesame
  5. Make ready 1 tsp ginger
  6. Prepare 1 tsp garlic
  7. Prepare 2 green chillies
  8. Prepare 1 cup wheat flour
  9. Prepare 1 cup water

Spinach Paratha is a perfect way to enjoy the goodness of spinach. This Indian recipe for unleavened flat bread is a little different from the traditional stuffed version of paratha. The spinach paratha makes for a great breakfast or snack that is super simple to prepare. A typical paratha can be a little plain at times, so this variation is a wonderful alternative.

Instructions to make Spinach paratha:
  1. First grind garlic, ginger, green chilli, spinach
  2. Take wheat flour put spinach, ginger and garlic and green chilli paste, salt, jeera, white sesame
  3. Then make dough with help of water
  4. Then make it like a roti
  5. An roast it like a roti an your yummy spinach paratha is ready to serve

Palak paratha is a delicious and nutritious Indian bread with spinach blended into the dough. It tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle. Spinach has been widely used in North India, it's cooked, pureed and is combined with paneer or Yet another dish that's popular in India is Palak paratha or Spinach Paratha, spinach is added to the. Spinach Paratha is one such yummy and healthy dish. Instead of plain chapati / roti, kids would love this delicious and yummy dish.

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