Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oops! mexican pepper cheese dip. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oops! Mexican Pepper Cheese Dip is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Oops! Mexican Pepper Cheese Dip is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oops! mexican pepper cheese dip using 12 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Oops! Mexican Pepper Cheese Dip:
- Make ready 6 oz cream cheese (spreadable)
- Make ready 1 cup extra sharp Vermont white cheddar, finely grated
- Prepare 1/3 cup mayo
- Prepare 2 tbs pickled jalapeño, diced
- Prepare 1 tbs fresh jalapeño, diced
- Make ready 1/2 tbs fresh habanero, diced
- Make ready 1/2 tbs fresh serrano, diced
- Make ready 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Make ready 1 tsp paprika
- Make ready 1/2 tsp ground cumin
- Make ready 1/2 tsp salt
Steps to make Oops! Mexican Pepper Cheese Dip:
- Mix all ingredients in a mixing bowl and refrigerate for about an hour. Serve with crackers or tortilla chips and ENJOY!
So that is going to wrap this up for this special food oops! mexican pepper cheese dip recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
