Meatballs with Mint
Meatballs with Mint

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, meatballs with mint. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Meatballs with Mint is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Meatballs with Mint is something which I’ve loved my whole life.

Add beef and mint; season generously with salt and pepper. Mix with your hands until evenly distributed; be careful not to overwork. Meatballs are the sort of thing that unite us all — young and old, locals and tourists.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meatballs with mint using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Meatballs with Mint:
  1. Take 1 pound lean ground beef
  2. Get 3 eggs
  3. Make ready 1/4 cup fresh parmesan cheese
  4. Make ready 1/4 cup bread crumbs
  5. Take 1/2 tsp salt
  6. Get 1/4 cup chopped fresh mint
  7. Get Oil

Mint gremolata add exceptional flavor to the meatballs. Mint gremolata adds exceptional flavor to the meatballs. Gremolata or gremolada is made of lemon zest, garlic, parsley, and mint. Meatballs with mint. recipes → Hot → Meatballs with mint.

Instructions to make Meatballs with Mint:
  1. Mix ground beef with eggs, then add parmesan cheese, bread crumbs, salt and chopped mint. Shape into meatballs.
  2. Pour oil into frying pan (about 1/4 inch). Heat oil and add meatballs, frying each side on medium high heat until meatballs are golden brown on both sides.
  3. Enjoy!

Combine all the sauce ingredients and pour over the meatballs. Transfer mixture to a mixing bowl and add lamb, egg, mint, salt, pepper and ras el hanout and combine. Lamb meatballs, so tender that they melt in your mouth, smothered in a garlicky tomato sauce with crumbled feta cheese, fresh mint and parsley mounded on top. These aromatic Indian Lamb Meatballs are a delicious twist on classic Indian kebabs. Directions for: Spicy Lamb Meatballs with Mint Yogurt.

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