Sun Kong Tofu
Sun Kong Tofu

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sun kong tofu. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sun Kong Tofu is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Sun Kong Tofu is something that I have loved my entire life.

For general comments or questions about catering needs, reservations, ordering, menu items etc., please call Kong Tofu directly during business hours. Order Delivery from Kong Tofu & BBQ. Check out our menu for some delicious food.

To get started with this recipe, we must prepare a few ingredients. You can have sun kong tofu using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sun Kong Tofu:
  1. Take 3 packs Japanese egg tofu
  2. Make ready 2 egg whites
  3. Make ready Green peas
  4. Make ready Baby corns
  5. Take Carrots
  6. Prepare Small prawns
  7. Make ready slices Fish cake
  8. Take Mushroom (optional)
  9. Prepare Minced garlic
  10. Prepare 4 slices young ginger
  11. Take Shaoxing wine
  12. Prepare Sauce Ingredients
  13. Make ready 400 ml stock soup
  14. Take 1 tsp salt
  15. Take Some pepper

Stinky tofu (Chinese: 臭豆腐; pinyin: chòu dòufu) is a Chinese form of fermented tofu that has a strong odor. It is usually sold at night markets or roadside stands as a snack, or in lunch bars as a side dish. Saat nopeita vastauksia yrityksen So Kong Dong Tofu House henkilökunnalta ja aiemmilta asiakkailta. Huomaa: kysymyksesi tulee näkymään julkisesti Kysymyksiä ja vastauksia -sivulla.

Instructions to make Sun Kong Tofu:
  1. Cut the egg tofu into 2 cm thick each. Coat the tofu with corn flour and fry it in low heat on both sides till golden brown evenly and set aside.
  2. Stir fry the ginger, garlic vegetables and meat ingredients till aromatic. Add in Shaoxing wine. Then add in stock soup and let it simmer for 3 minutes.
  3. Adjust taste with salt and pepper. Add in corn starch solution to thicken the sauce.
  4. Add in egg whites and stir in motion to spread the egg whites evenly. Add in egg tofu and simmer for 1 minute. Garnish with diced spring onions and serve.

Sun Kong is a Chinese takeaway in London. Favs: –Very thin wonton wrappers in a pinched purse, filled with shrimp and pork * – Tofu skin package filled with tofu, water. They specialize in hot tofu soup (Soon Tofu). Sun Kong menu and customer reviews. Sweet and Sour Sauce Chicken Hong Kong Style.

So that is going to wrap it up for this exceptional food sun kong tofu recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!