Fried noodle wok
Fried noodle wok

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fried noodle wok. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Heat the wok to high and add a tablespoon of vegetable oil to coat. Noodles - you can use any noodles you want, dried or fresh, except vermicelli (too thin for this sauce) and the egg noodles for soups (the ones that come in the packet coated with cornflour/cornstarch. A wok is a Chinese skillet with a narrow base and high steep sides.

Fried noodle wok is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Fried noodle wok is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fried noodle wok using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried noodle wok:
  1. Take 2 bar wok noodle
  2. Take 2 eggs
  3. Take 100 gr chicken breast
  4. Make ready 1 small carrot
  5. Prepare 60 gr white cabbage
  6. Make ready 50 gr White Wood Mushroom
  7. Prepare 1 clove shallot
  8. Prepare 2 cloves Garlic
  9. Make ready 1 and 1/2 tbsp of soy sauce
  10. Take 1 tbsp kecap manis
  11. Prepare 1 tbsp or more Olive oil
  12. Get Tomatoes cheery, slice avocado and slice cucumbers for garnish
  13. Take Pinch salt and pepper for seasoning

Meanwhile, heat the oil in a wok or large frying pan, then stir-fry the ginger, garlic, carrot, pepper and mangetout, sugar snap or. Jo says: The secret of this recipe is to get a. Chewy egg noodles stir-fried in a sweet-salty sauce, with lot of crunchy veggies and juicy tomatoes. Mie Goreng simply means "fried noodles", so as you might imagine, there are many many variations.

Steps to make Fried noodle wok:
  1. Chop the vegetables and chicken breast as you like while waiting the water boiling
  2. After water boiling and soak the noodle for 2/3 minutes until soft, drain well put in the bowl add pour soy sauce and Olive Oil
  3. Heat the olive oil pan, stirr 2 eggs until scramble after that add shallot and garlic until soft following the chicken.. stirr for few minutes
  4. Add the rest ingredients and stirr with noodle until combine together don't forget seasoning well..
  5. Put in the plate with the garnish.. and voala!! Enjoy your meal..

Stir frying has never been so easy After a hard day's work it is always tempting to reach for the nearest instant noodle pack. Fried noodles are a perfect way to create a hearty, quick, and healthy one-dish meal. This recipe introduces an optimized workflow and numerous tips for creating a great noodle dish with minimal. Wok fried noodles and vegetables, combine in this classic Chinese/Japanese cuisine. A dish with onions, beansprouts, carrots, peppers, and leeks.

So that is going to wrap it up with this special food fried noodle wok recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!