Butterscotch Chip Peanut Butter Cookies
Butterscotch Chip Peanut Butter Cookies

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, butterscotch chip peanut butter cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Butterscotch Chip Peanut Butter Cookies is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Butterscotch Chip Peanut Butter Cookies is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook butterscotch chip peanut butter cookies using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Butterscotch Chip Peanut Butter Cookies:
  1. Prepare 1/2 cup sugar
  2. Prepare 1/2 cup firmly packed brown sugar
  3. Take 3/4 cup Butter
  4. Get 1/2 cup Peanut Butter
  5. Get 1 tsp vanilla
  6. Prepare 1 eggs
  7. Take 1 3/4 cup all-purpose flour
  8. Get 1 tsp Baking Soda
  9. Take 1/2 tsp salt
  10. Take 1 cup Butterscotch Chips
Instructions to make Butterscotch Chip Peanut Butter Cookies:
  1. Preheat oven to 375°
  2. In large bowl beat sugar, brown sugar, butter, and peanut butter until light and fluffy.
  3. Add vanilla and egg and blend well.
  4. Stir in flour, baking soda, and salt. Mix well.
  5. Stir in butterscotch chips.
  6. Scoop or form into 2 inch balls. Place two inches apart.
  7. Flatten slightly in a criss cross pattern with a fork dipped in sugar.
  8. Bake for 6 to 10 minutes or until golden brown.
  9. Immediately remove from cookie sheet. Allow to cool completely.
  10. Enjoy.

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