Pork fried rice
Pork fried rice

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pork fried rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

In its simplest terms, fried rice is exactly what its name implies. Today, there are thousands of recipes and countless restaurant variations. This our go-to when we want to use ground pork.

Pork fried rice is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Pork fried rice is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pork fried rice using 19 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pork fried rice:
  1. Take 2 tbs vegetable oil
  2. Prepare 1 tbs garlic,chopped
  3. Get 50 g pork
  4. Get 1 chicken egg
  5. Prepare 1/4 cup onion,thinly sliced
  6. Get 50 g kale,diagonally sliced
  7. Prepare 2 cup or 300g steamed rice
  8. Prepare 1/2 tomato,seedless and sliced
  9. Prepare Seasoning mixture ingredients
  10. Prepare 1 tbs fish sauce
  11. Take 1 tbs sugar
  12. Prepare 1 tbs oyster sauce
  13. Get 2 teaspoon light soy sauce
  14. Make ready 2 teaspoon seasoning sauce
  15. Get Other ingredients
  16. Take Ground pepper
  17. Prepare 1 cucumber
  18. Make ready 2 stems spring onion
  19. Take Fish sauce-chillies

It's savory, easy to prepare, and ready to enjoy in minutes! The Wolfe Pit shows you how to make Fried Rice. First how to make Char Siu which is the sweet and savory Chinese Roast Pork and then the Fried Rice to give. Loaded with bacon and pork loin, kids and adults love it!

Instructions to make Pork fried rice:
  1. Slice pork and marinate with egg. Leave for 5 minutes.
  2. Heat vegetable into a wok. Fry garlic until fragrance.
  3. Add marinated pork with egg and rod kale Stir after the egg get set.
  4. Add onion and leaves kale. Stir well until cooked.
  5. Add steamed rice and season with all seasoning mixture ingredients. Add tomato and stir thoroughly.
  6. Spoon onto a serving plate.
  7. Serving recommendation:-On the serving plate with fried rice,sprinkle with ground pepper and garnish with sliced cucumber,coriander leaves,lime juice,and spring onion. -Serve with fish chillies sauce.

Super way to use up leftover rice and pork. So easy and quick, a great supper. A quick and delicious way to get dinner on the table fast, this savory pork fried rice hits all the right notes with great flavors and textures and tastes better. This Japanese pork fried rice, including onion, carrot and green pepper, is sure to be a hit at your next This Japanese pork-fried rice includes traditional vegetables and seasonings, including onion. Pork fried rice is comforting and tasty and, well, yummy.

So that’s going to wrap this up for this exceptional food pork fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!