Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, banana pudding poke cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Pudding Poke Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Banana Pudding Poke Cake is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook banana pudding poke cake using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Pudding Poke Cake:
- Make ready 1 box yellow cake mix
- Make ready 2 small boxes of banana pudding mix
- Get 1 packages cool whip
- Prepare 2 1/2 small bananas
- Make ready 1 vanilla wafers crushed
Instructions to make Banana Pudding Poke Cake:
- Make cake as directed, let cool
- With wooden or plastic spoon poke holes all over to bottom of pan
- Make pudding as directed, before it sets pour all over cake making sure to fill up holes
- Let set, cover with cool whip, sliced banana and crushed wafers
- Put in fridge and let set overnight
So that’s going to wrap it up for this special food banana pudding poke cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!