Brad's Mexican meat loaf
Brad's Mexican meat loaf

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, brad's mexican meat loaf. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Brad's Mexican meat loaf is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Brad's Mexican meat loaf is something that I’ve loved my entire life. They’re nice and they look wonderful.

Brown meat and onion in large skillet.. cheese. Arrange hard cooked eggs in a row down center of loaf. Arrange olive slices on either side of eggs; press eggs and olives slightly into meat mixture.

To begin with this particular recipe, we have to prepare a few components. You can have brad's mexican meat loaf using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Brad's Mexican meat loaf:
  1. Prepare 2 1/2 lbs ground beef
  2. Prepare 1 small onion, minced
  3. Prepare 1 tbs minced garlic
  4. Take 2 taco seasoning packets
  5. Get 2 eggs
  6. Prepare 1 cup plain bread crumbs
  7. Get For the filling
  8. Take 1 small can refried beans
  9. Get 8 oz cream cheese
  10. Prepare 1 red jalapeño, minced
  11. Make ready 1 cup shredded monterrey jack cheese
  12. Get 1 cup shredded cheddar cheese
  13. Prepare 1 cup shredded mozzarella cheese
  14. Get Tapatillo sauce and lime wedges for garnish

This low carb Mexican meatloaf is based n my mother's chili. This Mexican meatloaf was very moist and tasty. Well I hope you like this little twist on your everyday meatloaf. Pat half the mixture into a standard loaf pan; spread chopped chipotles in an even layer over meat and pat remaining meat mixture on top.

Instructions to make Brad's Mexican meat loaf:
  1. Mix all of the meat ingredients in a lg mixing bowl and set aside for 20 minutes.
  2. Let cream cheese get to room temperature. Mix all filling ingredients except refried beans in another bowl.
  3. Grease a 11x15 baking dish. Use 1/3 of the meat mixture and spread flat on the bottom of the baking dish.
  4. Evenly spread beans over this meat. You won't use the whole can. Spread all of the filling ingredients over beans.
  5. With the remaining meat, make large patties with your hands. Arrange over the top of the meat. Seal up the edges or all of the filling will cook out.
  6. Bake on center rack at 375 for 40 minutes. Switch oven over to high broil. Cook 10 more minutes. Remove from oven. Immediately take any filling that has cooked out and spread over the top. When loaf has cooled a little, transfer to a broiling rack. Let grease drain off. Slice and serve. Garnish with lime slices and tapatillo sauce. Enjoy.

He is noted for his powerful, wide-ranging voice and theatrical live shows. By Mary Gormandy White Food & Cooking Blogger/Trainer. Meatloaf is one of America's favorite comfort foods. It's easy to get into the habit of. Always looking for ways to create new Meat Loaf recipe I came across substituted chopped corn tortillas and then made a few other ingredient changes to give it more Mexican flavor.

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