French Fries with numbing chilli salt
French Fries with numbing chilli salt

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french fries with numbing chilli salt. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French Fries with numbing chilli salt is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. French Fries with numbing chilli salt is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook french fries with numbing chilli salt using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make French Fries with numbing chilli salt:
  1. Take numbing chilli salt
  2. Take 4 green lemon peels dried in oven until hard not brown
  3. Prepare 1 tsp dried chilli flakes
  4. Prepare 1/2 tsp pepper
  5. Prepare 2 tsp salt
  6. Prepare 1/2 tsp indian gooseberry pods
  7. Take Fries
  8. Take 1 kg potatoes with skin
  9. Make ready 1 oil for frying
  10. Prepare 1 salt to taste
Steps to make French Fries with numbing chilli salt:
  1. Combine all the ingredients for numbing chilli salt and grind fine in a blender. Store in air tight container.
  2. Cut potatoes length wise as required for french fries. Place in cold water until needed.
  3. Heat oil for frying. Drain potatoes and pat well with a towel. Fry until golden.
  4. Toss with chilli salt. Serve immediately. Enjoy!

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