Spanish Rice (Paella)
Spanish Rice (Paella)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, spanish rice (paella). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spanish Rice (Paella) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Spanish Rice (Paella) is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook spanish rice (paella) using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spanish Rice (Paella):
  1. Take 250 ml tomatoe sause
  2. Make ready 2 heads garlic
  3. Make ready 4 drumsticks of chiken
  4. Make ready 80 g green beens
  5. Get 4 Artichoke hearts
  6. Prepare 1/2 tsp saffron
  7. Take 2 Tbsp olive oil
  8. Make ready 10 g salt
  9. Take 2 Cups rice
  10. Take 3 Cups warm water
Steps to make Spanish Rice (Paella):
  1. In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens.
  2. Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
  3. Optional step: add some lemon juice and enjoy!

So that’s going to wrap it up for this special food spanish rice (paella) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!