Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana muffins. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Banana Muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Banana Muffins is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook banana muffins using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Muffins:
- Prepare 1 1/2 cups all purpose flour
- Take 1 tsp baking powder
- Take 1 tsp baking soda
- Prepare 1/2 tsp salt
- Get 3 large bananas mashed
- Take 3/4 cup sugar
- Get 1 egg
- Get 1/3 cup melted butter
Steps to make Banana Muffins:
- Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
- Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
- Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.
So that’s going to wrap it up with this exceptional food banana muffins recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
