Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mexican goulosh. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mexican Goulosh is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Mexican Goulosh is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mexican goulosh using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mexican Goulosh:
- Make ready 1 each Spice sausage link
- Prepare 1 can black seasoned beans
- Prepare 1/2 cup mexican cheese
- Prepare 1 box mexican rice
- Make ready 1 packages Fajita vegetables mix (birds eye)
- Prepare 8 small Red potatos
- Prepare 4 tbsp all-purpose flour
- Take 2 cup milk
- Take 1 pinch thyme
- Take 1/2 tsp salt
- Get 1/2 tsp ground black pepper
- Get 1 mexican cheese
Instructions to make Mexican Goulosh:
- Boil and cut up potatoes into bite size chunks
- Saute vegetables and sausage together
- Cook rice per instructions
- Drain and wash black beans
- Make cheese sauce
- Combine all ingredients and lightly mix. Add a good helping of Mexican cheese to top
- Bake at 350°F degrees for 30 minutes or till cheese starts to lightly brown. Enjoy!!!
- Spread evenly over the top
So that is going to wrap it up for this special food mexican goulosh recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
