Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, turkey sliders. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Turkey Sliders is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Turkey Sliders is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have turkey sliders using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Sliders:
- Prepare 1/2 lb Ground Turkey
- Prepare 1 Red Onion
- Make ready 1/4 tbsp Tarragon Flakes
- Get 2 clove Garlic
- Prepare 1/4 tsp Rosemary
- Make ready 1 tbsp Olive Oil
- Take 1 Salt and Pepper to taste
- Make ready 1 pinch of Grated Sheeps Milk Romano Cheese
- Make ready 4 tsp 's of Roasted Red Pepper Hummus
- Take 3 slice 's of Whole Wheat Bread
- Get 1 tbsp Non Fat/low sodium butter
Steps to make Turkey Sliders:
- Caramelize Onion on Medium heat for 25-30 minutes. Set aside in a small mixing bowl. Take a tiny handful of it and mince it.
- Toast bread on the pan directly after the onions have been finished. Add non fat/low sodium butter to the pan. Once complete cut bread into sqaures and set aside.
- Mix, Oil, Tarragon Flakes, Rosemary, Garlic and Caramelized Onions with Ground Turkey in a mixing bowl
- Make small golf ball sized burgers with the Turkey. Lubricate the pan with oil before adding the 6 patties. Cook on medium heat 3 1/2 minutes before flipping.
- Place the patties on the bread cubes and dust each one with the grated Sheep's Milk Romano Cheese. Than top it with the Caramelized onions. Apply the hummus evenly on the bread tops before completing the slider. Serve with any side you desire.
So that’s going to wrap it up for this exceptional food turkey sliders recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!