Potato Waffle Poutine
Potato Waffle Poutine

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato waffle poutine. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Potato Waffle Poutine is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Potato Waffle Poutine is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook potato waffle poutine using 3 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato Waffle Poutine:
  1. Make ready 7 potatoes
  2. Make ready 1 gravy
  3. Make ready 1 cheese curd or shredded mozza
Steps to make Potato Waffle Poutine:
  1. FYI… The potatoes should be cold going into the waffle iron, so make sure you've got time.
  2. Peel & (boil or steam) potatoes. They're done when you can fork them and there's no resistance.
  3. While (potatoes, boiling/steaming) shred some mozza, make some gravy, get some curd ready, have a beer, etc…
  4. Smash the potatoes. <important>Do not add butter or milk!</important> Salt to taste. <opinion>Go to town on these, chunky smashed potatoes are great, but not here.</opinion>
  5. <reminder> the smashed potatoes should be cold. Preheat your waffle iron before using it. </reminder>
  6. Spoon in some potato to the waffle iron and close it. This generally takes longer than waffles. I wouldn't open it for the first few minutes (FAIL). They're done when they're done. <pro tip>Use your sense of smell here</pro tip>
  7. Add gratuitous amounts of cheese and gravy. You'll notice the waffle pockets do a great job holding the cheese and gravy. Enjoy it first, thank me later, eh?

So that’s going to wrap it up for this special food potato waffle poutine recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!