Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried cabbage with sausage. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fried Cabbage with sausage is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Fried Cabbage with sausage is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have fried cabbage with sausage using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Cabbage with sausage:
- Get supper
- Prepare 3 slice sausage - chopped
- Make ready 1/2 large onion - diced
- Make ready 1 clove garlic - minced
- Make ready 1/2 large cabbage - cored and sliced
- Take 1 pinch salt
- Prepare 1 black pepper - according to your taste
- Get 1 pepper - according to your taste
- Take 1 large tomato - diced
Steps to make Fried Cabbage with sausage:
- place the sausage in a large stockpot ( use planta ) and cook over medium - high heat until crispy, about 10 minutes.
- add the onion and garlic, cook and stir until the onion caramelizes, about 5 minutes.
- immediately put in the cabbage in the pot and continue to cook and stir another 10 minutes. season with salt, black pepper and pepper.
- reduce heat to low, cover and simmer, stirring occasionally, about 20 minutes.
- off the heat and put the tomato in.
So that’s going to wrap this up with this exceptional food fried cabbage with sausage recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
