Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, beef goulash. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Goulash is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Beef Goulash is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have beef goulash using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Goulash:
- Prepare 1 tbsp olive oil
- Take 500 g braising beef diced
- Prepare 1 garlic clove minced
- Prepare 1 onion diced
- Take 1 pepper diced
- Make ready 2 tsps smoked paprika
- Prepare pinch chilli flakes
- Get 200 g chopped tomatoes
- Take 100 ml beef stock
- Prepare salt and pepper for seasoning
Steps to make Beef Goulash:
- Add the olive oil into a saucepan over a medium heat
- Sauté the garlic, onion, peppers, paprika, chilli flakes and beef for 5 minutes
- Add in the tomatoes and beef stock
- Bring to the boil and then simmer for 40 minutes or until the sauce is thick and glossy
- Serve with boiled rice and gluten free pitta bread
So that’s going to wrap this up for this exceptional food beef goulash recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
