Chorizo and Seafood Brown Rice Paella
Chorizo and Seafood Brown Rice Paella

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chorizo and seafood brown rice paella. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chorizo and Seafood Brown Rice Paella is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chorizo and Seafood Brown Rice Paella is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chorizo and seafood brown rice paella using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chorizo and Seafood Brown Rice Paella:
  1. Make ready 1 chorizo chopped
  2. Prepare 1 onion chopped
  3. Get 1 small habanero chilli
  4. Take 1 tblsp smoked paprika
  5. Prepare 4 cups chicken stock
  6. Prepare 1/2 tsp saffron
  7. Prepare 2 cups brown rice
  8. Prepare 1/2 cup peas
  9. Make ready Seafood
  10. Take Salt and pepper
Instructions to make Chorizo and Seafood Brown Rice Paella:
  1. Prepare the stock and saffron by steeping it in hot water for 15 minutes
  2. Fry the chorizo for 8 minutes
  3. Add onions and chilli and cook till soft.
  4. Add paprika stir an then add the rice. Mix till rice is coated
  5. Add saffron infused stock and cook rice for 30 minutes. Add peas and seafood cover nd simmer for 3 minutes till cooked. 🥳
  6. Serve hot

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