Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, spinach paratha. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spinach Paratha is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Spinach Paratha is something that I have loved my entire life.
Palak paratha or spinach paratha Is another excellent variation of paratha where you can include some The paratha is one type of unleavened Indian flat bread in which different stuffings are added. Palak paratha recipe - easy, healthy and delicious spinach paratha with step by step photos. I make this often for the lunch box or for the weekend lunch.
To get started with this particular recipe, we have to prepare a few components. You can cook spinach paratha using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Spinach Paratha:
- Prepare 1 cup Wheat Flour
- Get 1 cup grated Spinach
- Get 5-6 Garlic Cloves
- Take 1 inch Ginger
- Prepare 1 large Green Chilli
- Prepare 1 tbsp Coriander Powder
- Make ready as per taste Salt
- Get as required water
- Take as required Oil
Spinach Paratha is a perfect way to enjoy the goodness of spinach. This Indian recipe for unleavened flat bread is a little different from the traditional stuffed version of paratha. The spinach paratha makes for a great breakfast or snack that is super simple to prepare. A typical paratha can be a little plain at times, so this variation is a wonderful alternative.
Steps to make Spinach Paratha:
- Grate spinach and rest vegetables in chopper coarsely. In a bowl add wheat flour, salt, little bit of oil, and the spinach mixture into it. Using water knead a soft dough. Make parathas and roast it using little bit of oil in a pan. Serve with either green chutney or Curd or at tea time or as a breakfast.Enjoy Meal!
Palak paratha is a delicious and nutritious Indian bread with spinach blended into the dough. It tastes great with yogurt and Aam Ka Achaar (mango pickle) or Andhra Tomato Pickle. Spinach has been widely used in North India, it's cooked, pureed and is combined with paneer or Yet another dish that's popular in India is Palak paratha or Spinach Paratha, spinach is added to the. Spinach Paratha is one such yummy and healthy dish. Instead of plain chapati / roti, kids would love this delicious and yummy dish.
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