Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, corn flake peanut butter cookies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Corn Flake Peanut Butter Cookies is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Corn Flake Peanut Butter Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have corn flake peanut butter cookies using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Corn Flake Peanut Butter Cookies:
- Make ready 1 cup Karo Syrup
- Take 1 cup sugar
- Make ready 16 oz jar smooth peanut butter(any brand)
- Prepare 10 cup corn flakes
Steps to make Corn Flake Peanut Butter Cookies:
- Cook over medium heat karo syrup && sugar. Bring to a boil. Boil only long enough to become runny && all sugar granules melted into liquid. Approx 5 min. (Not too long or will be to hard)
- Add peanut butter until melted && smooth && creamy.
- Add corn flakes && stir until all cereal is covered in sauce.
- Form balls with either your hands or a spoon in wax paper. Set wax paper on steel cookie sheet so you can put into freezer for cookies to set.
- Enjoy! Beware,, INCREDIBLY EASY TO MAKE && ADDICTING!
So that’s going to wrap it up for this special food corn flake peanut butter cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
