My beef stir fry
My beef stir fry

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, my beef stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My beef stir fry is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. My beef stir fry is something which I have loved my whole life. They’re nice and they look wonderful.

Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite. My Mongolian beef recipe takes this restaurant classic and makes it totally achievable at home, including my tips for how to make a tender beef stir-fry!

To begin with this recipe, we have to first prepare a few components. You can have my beef stir fry using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My beef stir fry:
  1. Make ready Beef steak, or any beef cut of your choice
  2. Prepare Olive oil
  3. Take 1 onion sliced or diced
  4. Get 1 LG green pepper,sliced
  5. Get 1 LG tomato, chopped
  6. Prepare 1 clove garlic, minced
  7. Take 1/4-1/2 cup Mushroom Soya sauce
  8. Get Dash Worcestershire sauce (optional)
  9. Take as needed Water
  10. Take 1 heaping tbsp Corn starch (optional)
  11. Take to taste Salt and pepper

It has everything you want in a dinner - protein, loads of veggies, and great flavor! Beef vegetable stir-fry might be a takeaway favourite, but this recipe is so easy and so delicious, you'll never want to order in again! How to Velvet Beef for Stir Fry. Velveting beef begins with the steps we have explained above (involving tenderizing the beef and then Because of that, my beef came out really moist and my first time of making beef and broccoli was great.

Steps to make My beef stir fry:
  1. Add some olive oil in a large skillet and heat, add sliced beef and saute/stir fry until browned. Add salt and pepper. Set aside
  2. Take another pan and saute the pepper, garlic and onion in olive oil.
  3. Put the meat on hight heat, mix the cornstarch (if using) into 1/2 cup water and add to the meat. Note if you don't add cornstarch the sauce stays thin.
  4. Add in Soya sauce and Worcestershire sauce if using, bring to a boil, add more water at this point if you want lots of juice to it.
  5. Toss the sauteed pepper mixture in to the meat. Add more salt and pepper if needed, serve with rice, mashed potatoes, noodles or even fries.

I want to have moist chicken and pork when doing stir fry. Beef Stir Fry is made with thinly-sliced marinated flank steak and tender crisp broccoli sauteed in a savory Asian sauce. From broccoli beef to beef with black bean sauce, these beef stir-fries are all quick and easy to make. Stir-frying is a quick and healthy way to get dinner on the table on a busy weeknight but delicious enough to serve at a gathering with friends. This beef stir fry recipe is super easy.

So that’s going to wrap this up with this special food my beef stir fry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!