Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cheeseburger ziti skillet. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Chicken Ziti Skillet is an easy delicious dinner. Learn how to prepare this easy Skillet Ziti with Ground Beef and Spinach recipe like a pro. This concoction becomes cheeseburger macaroni if you add chunks of American cheese to it at the end.
Cheeseburger Ziti Skillet is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Cheeseburger Ziti Skillet is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheeseburger ziti skillet using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cheeseburger Ziti Skillet:
- Get 1/2 lb ground beef
- Take 1 t dried oregano
- Prepare 1/2 t onion powder
- Take 1/2 t fresh thyme; minced
- Make ready 1 small yellow onion; small dice
- Take 2 cloves garlic; minced
- Get 1/2 C beef stock
- Prepare 1 C dried ziti
- Get 1.5 C marinara
- Make ready 14.5 oz diced tomatoes; strained
- Take 1.25 C water
- Take 1 C cheddar; shredded
- Make ready 1/2 C mozzarella; shredded
- Take as needed kosher salt & black pepper
And it's a pretty major fat kid one. Baked ziti was one of my favorite late night go-to dishes in college (read. California burger flavors in an easy skillet dish. In a large skillet over medium-high heat, heat olive oil.
Steps to make Cheeseburger Ziti Skillet:
- Allow beef to sit at room temperature for 30 minutes to an hour. (Room temp proteins caramelize better…the secret to a great steak!)
- Season beef with onion powder, dried oregano, thyme, salt, and pepper.
- Heat a large, tall skillet and sear beef and onions until completely browned. Add garlic during last 30 seconds. Drain excessive fat.
- Add beef stock. Scrape up any brown bits on the bottom. Reduce until absorbed, about 1 minute.
- Add marinara, diced tomatoes, ziti, and pasta. Stir and bring to a boil. Cover and reduce heat to medium.
- Cook approximately 10-15 minutes, or until pasta is tender.
- Stir in cheeses. Alternatively, sprinkle cheese atop and brown cheese in the broiler for approximately 30 seconds.
- Variations; Ketchup, liquid smoke, roasted garlic, bell peppers, shallots, red onions, red wine, Worcestershire sauce, Italian seasoning, dried onion soup mix, applewood seasoning, parsley, other pasta noodles, demi glace, crushed tomatoes, pasta sauce, red wine, vegetable stock, pizza cheese blend, provolone, fontina, mozzarella pearls, goat cheese, cream cheese, parmesan, pepperjack, eggplant, zucchini, jalapeno, swiss, rosemary, fresh oregano, herbes de provence, basil, pecorino,
- Parmigiano reggiano, ricotta, heavy cream, red wine vinegar, arugula, crushed pepper flakes, chives, fennel, spinach, mushrooms, paprika, scallions, saffron, sugar, balsamic, sherry,
Sprinkle the ziti evenly into the skillet. Pour the broth and milk over the ziti. The skillet cheeseburger, made with a hamburger, cheese, bacon jam, and arugula, is from The skillet cheeseburger, from Seattle's Skillet Street diner, is made with a grilled beef patty, cambozola. Baked ziti, a hearty combination of pasta, tomato sauce, and gooey cheese, can be time-consuming and fussy, between making the. Skillet Ziti from Deep South Dish blog.
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