Nana's Beef Croquettes
Nana's Beef Croquettes

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, nana's beef croquettes. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Nana's Beef Croquettes is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Nana's Beef Croquettes is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook nana's beef croquettes using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Nana's Beef Croquettes:
  1. Take 2 lb ground beef
  2. Make ready 1 rib celery
  3. Get 1/2 green bell pepper
  4. Make ready 1/2 onion
  5. Get 1-2 tsp fresh minced garlic
  6. Get 1 can vegetable soup
  7. Get 1/4 cup water
  8. Get 1 1/2 cup plain breadcrumbs
  9. Make ready 1 large egg
  10. Get to taste salt & pepper
  11. Prepare 1 can petite diced tomatoes
Steps to make Nana's Beef Croquettes:
  1. Preheat oven to 325°F
  2. Roughly chop celery, onion and green pepper. Place in blender with vegetable soup, garlic and water. Blend until contents are a coarse puree.
  3. In a large bowl combine meat, veggie puree, breadcrumbs, egg, salt and pepper until will combined. It works best to mix with clean hands.
  4. Form meat mixture into 12 equal sized croquettes (egg shaped balls, like mini loaves lol). Place croquettes in 9x13in baking dish and pour can of tomatoes evenly over tops. Bake uncovered for 1 hr 15 min.
  5. Note: These can also be made with 1lb ground beef 1 lb ground turkey and are just as delicious with less fat!

So that’s going to wrap it up with this special food nana's beef croquettes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!