Fried banana
Fried banana

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fried banana. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried banana is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Fried banana is something which I have loved my entire life.

These simple Pan-fried Bananas are caramelized in honey and cinnamon for a simple and delicious These pan fried honey bananas were a snack I ate all the time as a kid, and I still love them today. In this episode of Cookin in College I teach you the quick and easy way to make carmelized fried bananas. Don't forget to subscribe for more cooking videos.

To get started with this particular recipe, we must prepare a few components. You can cook fried banana using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried banana:
  1. Make ready 5-6 Raw banana
  2. Prepare 1/2 tsp Haldi
  3. Prepare Salt
  4. Get 1/2 tsp Chilly powder
  5. Make ready Sambhar masala1tsp
  6. Get 1 tsp Kasuri methi
  7. Prepare Oil
  8. Take Curry leaves 6
  9. Get Musturd seeds1tsp
  10. Take 1 pinch Hing
  11. Get 1 tsp Amchur powder

Pan-fried cinnamon bananas are the answer to all of life's questions. (Or at least the ones you have in the Lightly coat a pan with oil or butter. Fried bananas are sweet, creamy and decadent. There's no need for added sugar or honey - they are naturally A simple recipe for fried bananas. I don't add a sweetener, because it's not needed - the.

Steps to make Fried banana:
  1. Heat oil in a pan. add mustard and curry leaves. When the mustard seeds spluttered, add hing.
  2. Add in the dry red chilli and saute 30 seconds, before the red chilli turns black, add in the cut banana.
  3. Sprinkle haldi, chilli powder, sambhar masala and salt. Mix, well coated and shallow fry.nd stir regularly. Add kasuri methi.
  4. Banana, cooked, add amchur powder. Fry well.
  5. If the vegetable is too dry, add a sprinkling of water or 1 tsp oil. Cover for about 5 minutes, not longer. - Remember, this vegetable cooks fast.so stirring nd - Garnish with coriander and serve hot.

Health and crispy fried bananas is one of the best banana recipes! These deep fried bananas are caramelized and sweet. I personally think that deep fried bananas are way underrated. The batter is light and airy when fried, giving the banana that perfect crunch. It uses only one type of flour which makes it even more convenient.

So that is going to wrap it up for this special food fried banana recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!