Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mexican lasagna. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. Mexican Lasagna. this link is to an external site that may or may not meet accessibility guidelines.
Mexican Lasagna is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Mexican Lasagna is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook mexican lasagna using 27 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Lasagna:
- Take 1 lb fresh chorizo
- Get 1 lb lean ground beef
- Prepare 1 onion, chopped
- Prepare 3 peppers, diced (3 different colors)
- Make ready 1 can enchilada sauce (28 ounces)
- Get 2 can Mexican tomatoes with Chili's (7 ounces)
- Make ready 2 can tomato paste
- Make ready 1 black pepper
- Make ready 1 salt
- Take 2 garlic cloves
- Make ready 1 Mexican oregano
- Take 1 cilantro
- Get 1 ground cumin
- Take 2 tbsp agave nectar
- Get 1 packages lasagna noodles
- Prepare 1/2 cup water
- Take 12 oz mozzarella cheese
- Take 16 oz ricotta cheese
- Prepare 1 egg
- Take 1/2 cup arugula
- Get 1/2 lb cotija cheese crumbled
- Make ready 1/2 lb Monterey Jack cheese grated
- Take 1/2 lb grated parmesan cheese
- Get 1 sour cream
- Take 2 tomatoes
- Get 1 can chopped, black olives
- Get 1 pepper mild to hot
If you are looking to make a hearty, healthy meal, look no further. Try this easy Mexican Lasagna recipe with the layering concept of traditional Italian. See more ideas about Mexican lasagna, Mexican food recipes, Lasagna. I collect cookbooks and recipes (this one is from my son's mother-in-law).
Instructions to make Mexican Lasagna:
- Brown meats with onions
- Add peppers and cook until simi-soft.
- Add the tomatoes, water and seasoning. And simmer for at least 2 hours.
- Prepare the lasagna noodles per package instructions.
- Mix ricotta cheese with egg and the minced arugula
- Combine Monterey Jack, cotija and parmesan cheese into a three cheese blend.
- In 9 by 13 baking dish put 1/4 quarter of the meat sauce.
- Place 1/3 of the noodles on top of meat sauce. Followed by 1/2 of the ricotta mixture and 1/2 of the mozzarella.
- Add 1/4 of the meat sauce.
- Sprinkle with a 1/4 of the cheese blend.
- Repeat steps 8 through 10
- Place last layer of noodles, and the last of the meat sauce followed by the remaining 3 cheese blend.
- Cover and bake a half hour in a 370°F oven covered.
- Let rest for 20 minutes and top with sour cream, fresh chopped tomatoes, chopped olives, pepper and some sprigs of fresh cilantro.
If You're A Fan Of Mexican Food, You'll LOVE This Mexican Lasagna Recipe! Flour Tortillas Layered With Tons Of Cheese, Shredded Chicken, Green Chile Enchilada Sauce, Black Beans, Corn. How delicious does this Mexican lasagna look? I adapted the Mexican lasagna recipe to meet my family's preferences. Having a toddler, the first thing I cut out was the hot sauce.
So that’s going to wrap it up with this exceptional food mexican lasagna recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
