Ebi's Stir Fry Noodles
Ebi's Stir Fry Noodles

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ebi's stir fry noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ebi's Stir Fry Noodles is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Ebi's Stir Fry Noodles is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook ebi's stir fry noodles using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ebi's Stir Fry Noodles:
  1. Make ready 300 grams chinese soup noodles
  2. Take 2 carrots, sliced to 1cm thick
  3. Get 10 baby corns, rinse in cold running water
  4. Make ready 100 grams cabbage, sliced
  5. Make ready 300 grams steak beef, slice and dry with kitchen paper
  6. Take 150 grams sugar peas, cut the ends
  7. Prepare 2 tsp soy sauce
  8. Take 1 tomato, sliced
  9. Get 1 onion, sliced
  10. Prepare Salt
  11. Get Powdered (mild) chili pepper
  12. Prepare 1 cube maggi
  13. Prepare 80 ml olive oil
  14. Get 100 grams butter
  15. Take 2 litres boiling water
Steps to make Ebi's Stir Fry Noodles:
  1. Bleach cabbage and sugar peas with a litre of boiling water for 10 minutes and drain.
  2. Soak noodles in a bowl with a litre of boiling water.
  3. Season meat with salt, and pepper. Heat up oil in a frying pan and fry meat till a bit brown. Add onions, cook for 3 minutes then add tomatoes, cooking for another 2 minutes.
  4. Add carrots, cabbage, sugar peas, soy sauce, Maggi cube, chilli pepper, salt and cook slowly for another 10 minutes.
  5. Pour in noodles, stir thoroughly, add butter and cook for another 10 minutes. Serve hot.

So that’s going to wrap it up for this special food ebi's stir fry noodles recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!