Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, beef meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef meatballs is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Beef meatballs is something which I have loved my whole life.
Using ground round for the meatballs and baking them instead of frying them keeps them low in fat but still full of flavor. These are the best oven baked meatballs! So easy to make, juicy and flavorful.
To get started with this particular recipe, we have to first prepare a few components. You can cook beef meatballs using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beef meatballs:
- Prepare 1/3 kg ground beef
- Prepare 1/2 onion
- Make ready black pepper
- Take 1 slice breadcrumb
- Prepare milk
- Get oil
- Prepare salt
This is a simple and delicious recipe that uses ground beef and onion and bakes them in the oven. Beef meatballs are delicious, quick additions to pasta meals, or soups. Freeze the broth from the jar; it's great for soups. See also: Canning pork meatballs, Canning meatballs in tomato juice, Canning.
Steps to make Beef meatballs:
- Soak bread with milk and mush it. You can use water instead of milk, if necessary.
- Mince onion finely or grate it.
- Mix ground beef, bread, onion, salt, and pepper.
- Preheat a frying pan with oil.
- Form meatballs, put them into a pan, slightly flattening.
- Fry on a large fire until one side of meatballs is brown.
- Turn meatballs on the other side, reduce the fire, close the lid, fry until ready.
My beef meatballs are the perfect recipe to add to your repertoire. While 'basic' may be part of the name of this recipe, I can promises you these meatballs are anything but! Lean Ground Beef, fresh parsley and cumin are formed into meatballs and served in flatbreads. Customize with your choice of chopped veggies and tzatziki sauce. Juicy, tender and delicious beef meatballs with zucchini and Parmesan, this is one I am starting with a big statement today: these beef meatballs with zucchini are the juiciest, most delicious meatballs I.
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