Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, pork chimichanga. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This pulled pork chimichanga recipe is basically deep-fried burritos and they taste as good as they sound. Serve with guacamole, spicy sauce and sour cream. The pork roast simmers all day in the slow cooker, giving you the most flavorful sweet pork ever!
Pork Chimichanga is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Pork Chimichanga is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have pork chimichanga using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pork Chimichanga:
- Take 1 Pork roast shredded (left overs)
- Get 8 tortillas
- Take 1 package shredded cheese (mixed)
- Prepare 1 package of rice (any kind)
- Get 1 Tomato, avocado, lettuce, onion, sour cream, condiments, etc.,
- Prepare 1 Cocktail sauce made with ketchup and horseradish
- Make ready 2 cup of cooking oil
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Instructions to make Pork Chimichanga:
- Begin to heat the cooking oil on the stove on medium high heat
- Begin stuffing your tortillas with your pork, with your cheese and any of the other ingredients that you want be sure to roll tightly
- With tongs carefully put seam side down into the hot oil only to brown the sides. For 60 seconds on each side then put on a paper towel to drain excess of grease.
- Put in baking pan, smother with cheese a little salt and pepper bake in the oven at 375°F for 15 to 20 minutes. Serve with cocktail sauce, ranch, guacamole any kind of dipping sauce and enjoy!
Chimichangas are a popular Tex-Mex dish that are made by filling a tortilla. Baked Chipotle Chicken Chimichanga Burritosalmost properly. Crockpot Beef Chimichanga FilingMy World Simplified. I had the Pork Carnitas Chimichanga at La Casa De Juana. I also had rice and refried beans.
So that is going to wrap it up with this exceptional food pork chimichanga recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
