Baked egg rolls
Baked egg rolls

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked egg rolls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egg rolls are popular at Chinese restaurants, but deep-fried ones are usually loaded with fat and calories. This crispy oven-baked egg roll recipe is filled with a fragrant mixture of pork, cabbage, and carrots Looking for a different egg roll recipe? Check out my Baked Vegetable Egg Rolls with Bacon.

Baked egg rolls is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Baked egg rolls is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have baked egg rolls using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked egg rolls:
  1. Prepare 6 eggs
  2. Take 1 cup milk
  3. Make ready 1/2 cup flour
  4. Prepare 1/2 tsp salt
  5. Prepare 1/2 tsp black pepper
  6. Get 1/2 cup sliced cheese
  7. Make ready 1/2 cup sliced tomatoes
  8. Prepare 1/4 cup chopped onion
  9. Make ready 1/4 cup chopped green pepper
  10. Prepare 1/4 cup bacon or beef slices

They're the quintessential Chinese side dish. Now, it's time to prep all the veggies and chicken. Not true egg rolls, but I accepted a challenge: "Can egg rolls be baked rather than fried?" Yes, they can, if made with phyllo dough. We used our own Homemade Egg Roll Wrappers for these.

Steps to make Baked egg rolls:
  1. Pre-heat oven to 180°C. In large oven pan add oil or spray oil or parchment paper
  2. In blender add the eggs, milk, flour, salt and pepper. Mix them all.
  3. Pour the mixture into the oven pan
  4. Chop any vegetables as desired
  5. Add the chopped vegetables, cheese and ham or beef on top of the mixture
  6. Cook in oven for 10-15 minutes
  7. Leave the pan for 5 minutes to cool down then start rolling the egg mixtures

Sure, you can't quite get that deep-fried golden crunch, but these Baked Vegetable Egg Rolls do. These homemade baked egg rolls are a snap to make, and so delicious you'll want to triple the recipe. How to make Baked Egg Rolls. These crispy eggs rolls are packed with tasty ingredients like water chestnuts, peppers, and chicken. Reviews for: Photos of What the ELLE.

So that’s going to wrap this up with this special food baked egg rolls recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!