Spinach Mustard Greens
Spinach Mustard Greens

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach mustard greens. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spinach Mustard Greens is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Spinach Mustard Greens is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have spinach mustard greens using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Mustard Greens:
  1. Prepare 2 kg greens
  2. Prepare 2 teaspoons urad dal
  3. Make ready 2 tablespoons gram flour
  4. Get 1/2 tablespoon Fenugreek seeds
  5. Get 8 cloves garlic
  6. Prepare 2 green chilli
  7. Make ready 3 red chillies
  8. Make ready 1 pinch asafoetida
  9. Prepare 1/2 ginger
  10. Make ready 3 tablespoons oil
  11. Prepare to taste Salt
  12. Get as required Water
Instructions to make Spinach Mustard Greens:
  1. Clean and chop spinach mustard and wash urad dal.
  2. Put a glass of water in the cooker and keep mustard spinach urad dal for cooking.
  3. When 3-4 comes, then cool it out and grind it.
  4. Keep ginger garlic chilli gram flour.
  5. Mix gram flour in water and keep stirring in a pan, after 10 minutes, add grinded greens and cook.
  6. Add oil to the fry pan then add fenugreek seeds garlic ginger asafoetida chilli and brown it
  7. When the greens are cooked, then put a paste of boiled greens,In this way,Serve for dinner

So that’s going to wrap this up with this special food spinach mustard greens recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!