Thick Pancake
Thick Pancake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, thick pancake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thick Pancake is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Thick Pancake is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook thick pancake using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thick Pancake:
  1. Take 215 grams Pancake Mix (1/2pack)
  2. Prepare 250 ml Milk
  3. Make ready 1 pc Egg
  4. Get As needed Cooking Oil
Instructions to make Thick Pancake:
  1. Mix the Pancake Mix and Milk and Egg well. (I used 1/2 box of Pancake mix. The quantity of milk is the written on the package minus the weight of eggs.)
  2. Apply the Oil to Silicon Molds. (I bought it at DAISO)
  3. Pour in half the pancake dough into the mold.
  4. Bake in 200 ° C oven for 20 minutes. Stock with bamboo sticks and complete if no dough.

So that is going to wrap this up for this special food thick pancake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!