Mike’s Easy Guacamole
Mike’s Easy Guacamole

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mike’s easy guacamole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Guacamole is easy to make and altough it's very simple it's always a matter of taste. Quick & Easy Guacamole mike version kid friendly! Super easy to make awesome way to use up avocados before they go bad!

Mike’s Easy Guacamole is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mike’s Easy Guacamole is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have mike’s easy guacamole using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike’s Easy Guacamole:
  1. Take 6 medium avocados. Make sure they’re soft all the way through, removing any bad spots
  2. Prepare 1/2-1 medium SWEET onion depending on your taste. You can always add more. I prefer the whole thing
  3. Make ready 5 small or 2-3 medium vine-ripened tomatoes. Very red inside. Pink just won’t do
  4. Get 1 tbsp Garlic salt to taste. I use roughly

No need to spend a lot of time chopping the ingredients as the blender will do the job anyway. My kids HATE guacamole, but they love growing the avocados, so they always ask to make it laugh. Learn how to make easy guacamole in only a minute and a half. Trust us, you'll never look at the store bought kind again.

Steps to make Mike’s Easy Guacamole:
  1. Scoop out the avocados into the bowl.
  2. Finely chop half the onion and most of the tomatoes and add to bowl.
  3. Mash and stir vigorously, adding a light dusting of garlic salt a few times as you stir.
  4. Taste often as you slowly add the rest of the onions and tomatoes, and more garlic salt, stirring as you go. I usually end up adding in all of the onion and tomatoes, and roughly 1-2 tablespoons of garlic salt.
  5. Serve with tortilla chips!
  6. Good to eat immediately, but better when refrigerated for at least an hour to let the flavors sink in. When you store it, take a piece of plastic wrap, coat one side with lemon or lime juice, and place that side down directly on the guacamole inside the bowl, pressing it down firmly to squeeze most of the air out. This will help prevent the color turning.

Once you've made this a few times, you won't need to measure the ingredients. Easy Guacamole Recipe: How To Make Guacamole from scratch, loaded with fresh ingredients. This easy guacamole recipe makes a marvelous topper for Mexican dishes, as well as a zesty appetizer. Our Easy Guacamole is just that—ridiculously easy. Simply place your aromatics and seasonings in Besides being downright delicious, guacamole is rich in heart-healthy monounsaturated fats, making.

So that is going to wrap this up for this exceptional food mike’s easy guacamole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!